Author: Clarissa & Florian Sehn    Publisher: Grub Street

Are you under the impression that vegetarians can’t have fast food? On the contrary! This exciting new cookbook offers more than 80 quick and easy veggie recipes – from Manchego quesadillas and TexMex burgers to tomato-cinnamon fries and No Tuna Sandwich. This is the book of vegetarian food for those in a hurry, and the handy ‘vegan traffic light’ indicators – red for vegetarian; yellow for vegan adaptation and green for vegan make it easy to find vegan options just as quickly.

Bind: paperback

Pages: 192

Dimensions: 165 x 235 mm

Publication Date: 20-05-2016

Availability Date: 30-07-2016

Tags: May 2016   Cooking, Food & Drink