Cooking, Food & Drink (280)

Alan Dunn's Celebration Cakes

ISBN: 9781504800754

Author: Alan Dunn    Publisher: IMM Lifestyle

The ultimate guide to sugarcrafting. Clear instructions for 18 spectacular centerpiece cakes. Recipes, techniques, and equipment for stunning and impressive cak...


The ultimate guide to sugarcrafting. Clear instructions for 18 spectacular centerpiece cakes. Recipes, techniques, and equipment for stunning and impressive cakes. Cakes to celebrate every occasion, including: anniversaries, birthdays, retirement, weddings, and holidays. Celebrate deliciously and beautifully! Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece of any celebration with romantic flowers, lush foliage, brightly colored fruits, and fantasy butterflies. Alan’s easy-to-follow directions, accompanied by stunning, mouthwatering photographs, cover 35 floral varieties and 18 charming cake designs for weddings, anniversaries, birthdays, christenings, holidays, and more. If you're looking for the ultimate guide to sugarcrafting, this book won't fail to impress.


Bind: paperback


Pages: 144


Dimensions: 223 x 260 mm


Publication Date: 07-02-2017


$29.99
Culinaria Greece

ISBN: 9783848008223

Author: Marianthi Milona    Publisher: h f Ullmann

Those who seek out the land of the Greeks with their souls also like to nourish their bodies Greek style. In the homeland of Homer, Sophocles, and Plato, where ...


Those who seek out the land of the Greeks with their souls also like to nourish their bodies Greek style. In the homeland of Homer, Sophocles, and Plato, where historical-cultural treasures and Mediterranean flair are part of everyday life, the love of good food is an integral element of the culture. This volume of Culinaria leads us from the banquet tables of ancient symposia to the sophisticated arrangements of haute cuisine in theme tropolises as well as the simpler fare enjoyed by fishermen, farming families, and shepherds. Naturally, wine, olives, sheep's cheese, fish, and fruits play an important role in Greek dishes. This sensual journey across the mainland and the islands provides a view behind the scenes of Greek culinary culture for fans of this country, in which the Orthodox Easter celebration is just one of the highlights. More than 1,300 colored illustrations on 460 pages as well as numerous authentic recipes make even reading this book an experience for the palate.


Bind: hardback


Pages: 380


Dimensions: 216 x 253 mm


$45.00 $19.99
Hannah Frey's Clean Eating

ISBN: 9783848008667

Author: Hannah Frey    Publisher: h f Ullmann

Make your body feel happy! This book will change the relationship you have with food and lead you to find the right balance your body needs. The clean eating co...


Make your body feel happy! This book will change the relationship you have with food and lead you to find the right balance your body needs. The clean eating concept comprises what is actually common sense strategy: eating healthy by cooking with fresh ingredients and renouncing industrially manufactured foods. This diet will not leave you to a constant feeling of fatigue, frustration, or deprivation like many other diets - - it will help you achieve long-term wellbeing while gaining more energy and a healthful lifestyle. This practical guide to the new concept of clean eating contains much useful background information on the way we process food. It comes with many mouthwatering and beautifully illustrated recipes and preparation techniques for healthy and wholesome dishes. A book for food-conscious gourmets.


Bind: hardback


Pages: 168


Dimensions: 190 x 245 mm


$34.99 $19.99
Friendly Food

ISBN: 9783848008711

Author: Hanna Goransson    Publisher: h f Ullmann

More and more people suffer from food intolerance nowadays. The most common allergens are gluten, lactose in dairy products and refined sugar. This delightful a...


More and more people suffer from food intolerance nowadays. The most common allergens are gluten, lactose in dairy products and refined sugar. This delightful and inspiring cook book by Swedish food blogger Hanna Goransson is the first book of its kind to unite three diets in one. It offers more than 75 delicious and healthy recipes free of refined sugar, dairy products and gluten. You can chose from numerous ideas for breakfast, lunch, dinner, in-between snacks, sweets and even deserts. Whether you like sweet or savory meals, this richly illustrated book with its mouthwatering recipes covers what you're really craving - a healthy yet very tasteful nutrition. It allows you to be creative in the kitchen and enjoy food again.


Bind: hardback


Pages: 160


Dimensions: 170 x 240 mm


$29.99 $17.99
Detox Smoothies

ISBN: 9783848008827

Author: Eliq Maranik    Publisher: h f Ullmann

Detoxing your body while boosting your natural energy has never been more delicious! This book by smoothie expert Eliq Maranik is packed with many healthy recip...


Detoxing your body while boosting your natural energy has never been more delicious! This book by smoothie expert Eliq Maranik is packed with many healthy recipes and easy step-by-step instructions on how to detox and lose weight with smoothies and juices. The detoxing power of those natural goodies lies within the leaching out of fattening toxins from your body, while boosting your metabolism, taking in valuable nutrients, and burning fat more effectively. By the way, you can buy all ingredients at your local grocery store and even your family can benefi t from a healthier nutrition. Whether you are a detox-pro or just crave a healthier lifestyle, this book will be a delight for you.


Bind: hardback


Pages: 144


Dimensions: 170 x 240 mm


$29.99 $17.99
Smoothies for Kids

ISBN: 9783848009978

Author: Eliq Maranik    Publisher: h f Ullmann

Your children will love fruits and vegetables thanks to colorful and delicious smoothies for kids. Together with thirty boys and girls aged six to thirteen, smo...


Your children will love fruits and vegetables thanks to colorful and delicious smoothies for kids. Together with thirty boys and girls aged six to thirteen, smoothie expert Eliq Maranik has developed 39 simple and healthy smoothie recipes that every child will love. The ingredients range from fruits, vegetables, nuts, and seeds to superfoods and dairy products. Exciting facts about the ingredients and little experiments turn each recipe into an experience for the whole family, while practical tips help your children to create their very own smoothie. Interesting background information and a child-oriented fruit-ABC with pictures of each ingredient round off this gorgeous smoothie book.


Bind: paperback


Pages: 112


Dimensions: 193 x 235 mm


Publication Date: 20-07-2016


$34.99 $12.99
Cooking For The Man Cave 2nd Edition

ISBN: 9781565238923

Publisher: Fox Chapel Publishing

There are times when a guy actually likes to cook-times like tailgating parties, hunting trips, clambakes, and whenever beer is involved! If you're looking for ...


There are times when a guy actually likes to cook-times like tailgating parties, hunting trips, clambakes, and whenever beer is involved! If you're looking for recipes for these "special" occasions, you'll find plenty of great options in this testosterone-laden cookbook. From barbecue sauces to meat-n-potatoes to beer and beyond-you'll find over 100 crowd-pleasing recipes for grilling, smoking, frying and more. Cook it your way, with bold flavors and easy guy-friendly recipes. Discover the secrets of camp cooking in foil packs. Find out what to do with that big fish you caught. Get creative recipes for sauces, rubs and other seasonings. Use your cooler the right way to keep food fresh and organized at the game. And learn what else to put in a turkey fryer, besides turkeys! Whether out in the backyard, camping in the woods, or partying behind the stadium-this book is sure to whet your appetite and fire up your culinary imagination.


Bind: paperback


Pages: 128


Dimensions: 190 x 230 mm


Publication Date: 01-04-2016


$29.99
Quivering Desserts & Other Puddings

ISBN: 9781910690277

Author: Marie Holm    Publisher: Grub Street

Creamy puddings are back on the table! Have you ever tasted a real homemade custard pudding? And no, we don’t mean the one that comes from a packet, but a bea...


Creamy puddings are back on the table! Have you ever tasted a real homemade custard pudding? And no, we don’t mean the one that comes from a packet, but a beautiful, trembling cream dessert made the old fashioned way with eggs, sugar, milk and cream. In Quivering Desserts & Other Puddings you will find recipes for both classic puddings such as vanilla, almond, chocolate and wonderful contemporary versions such as salted caramel pudding with caramel popcorn and white chocolate pudding with jasmine tea. And much, much more. Sounds difficult? It is not. A real pudding just requires a little time at the stove and some hours in the refrigerator. And the reward – a quivering cream artwork that makes children quiver and adults sigh.


Bind: hardback


Pages: 160


Dimensions: 170 x 240 mm


Publication Date: 30-08-2016


$49.99
Culinaria Germany

ISBN: 9783848008216

Author: Christine Metzger    Publisher: h f Ullmann

Culinaria Germany invites the reader to venture a look into German cooking pots. Whether freshly caught Matjes from the North, Rheinischer Sauerbraten, or origi...


Culinaria Germany invites the reader to venture a look into German cooking pots. Whether freshly caught Matjes from the North, Rheinischer Sauerbraten, or original Swabian Maultaschen, this book's authentic recipes, covering the full range of regional and national specialties, and its wealth of background information, can stir the heart of even the most culinary-spoiled reader. Take a look at just how hearty, sophisticated, or sweet German cuisine can be.


Bind: hardback


Pages: 380


Dimensions: 216 x 253 mm


$45.00 $19.99
Culinaria China

ISBN: 9783848008209

Author: Katrin Schlotter    Publisher: h f Ullmann

Tasting, smelling and enjoying China - explore the specialties of the metropolises and the regional cuisine: from the South of China, the melting pot of cuisine...


Tasting, smelling and enjoying China - explore the specialties of the metropolises and the regional cuisine: from the South of China, the melting pot of cuisine, to the rich coast provinces in the North, to the palace cuisine of Beijing all the way to the fiery-hot Szechuan dishes and adventurous dishes from the steppe. This thoroughly researched volume lifts the secrets of the Middle Kingdom: What for example hides behind dishes like blister soup", beggar's chicken" or even ants climbing a tree"? What does the day of a Chinese worker look like and how is a wedding celebrated? What does a big family in Beijing eat on the weekend and which viands are served to a pilgrim after his visit to a cloister? The authors of this book are sinologists and are well versed in China. They offer many exciting details about the history, customs and tradition as well as the modern life in this country, which changes daily and remains yet closely attached to its past. Authentic Chinese recipes, which were deliberately collected in many provinces for this book, help everybody to conjure hitherto unknown tasty dishes onto the table. Aside from the historical dishes of the imperial cuisine, the most modern creations of the world famous five start chefs are presented.


Bind: hardback


Pages: 380


Dimensions: 216 x 253 mm


$45.00 $19.99
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