Author: Rebecca Gouldhurst   

Step into the enchanting world of The Seaweed Forager, your guide to the treasures of the coastal shores. Learn to identify, harvest and prepare a myriad of seaweed species found along the stunning coastlines of Aotearoa/New Zealand. Uncover the astonishing nutritional properties of seaweed and the remarkable health benefits that can be easily introduced into any diet. Whether you are foraging seaweed for the kitchen or garden, or simply wanting to discover more about the ocean's rich resources, The Seaweed Forager is an indispensable companion. Rebecca Gouldhurst is from Adelaide, Australia. Her maunga/mountain is Mount Lofty and her awa/river is Morialta Falls. Rebecca is a Naturopath, Counsellor and Gestalt Therapist. The Seaweed Forager is her first book. “Rebecca’s love for seaweed shines through every page of this wide-ranging guide.” —Johanna Knox, Author of The Forager’s Treasury “I found this book inspiring and exciting. It has given me the confidence to explore and forage wild seaweed with my family.” —Storm Sommerville, Naturopath and Nutritionist

Bind: paperback

Pages: 222

Publication Date: 01-10-2023

Availability Date: 20-10-2023

Tags: New Release   October 2023   Cooking, Food & Drink   Science & Nature   Gift Ideas