Prue shows you how to make simple but delicious meals, how to choose the best in-season country ingredients and to transform them into really good, attractive dishes. Not only is she recognised as one of Britain's most accomplished game cooks, but she has a marvellous understanding of the whole range of exciting country fare. I could cook from this book for a year without getting board" - Hugh Fearnley-Whittingstall"

Pages: 224

Dimensions: 189 x 245 mm