Round The World In 80 Dishes

ISBN: 9781908117182

Author: Lesley Blanch    Publisher: Grub Street

This charming little book was first published in 1956 when people in England were still enduring post-war restrictions on both travelling and eating. As Lesley Blanch says in her introduction to a later edition 'benign fate whisked me elsewhere to follow less restricted ways, travelling widely and eating wildly'. She said: 'I don't belong in England, I don't belong anywhere, it is rather restful - I have met everybody and known nobody'. Seductive and piquant like its author, this is 'an appetizer for enthusiastic beginners' rather than a basic cookbook. Lesley Blanch's gastronomic world tour includes eighty recipes each prefaced by an account of where they were first tasted, or with some amusing anecdote.

Bind: hardback

Pages: 200

Dimensions: 129 x 198 mm

Publication Date: 30-10-2012

Availability Date: 10-12-2012

Tags: October 2012   Cooking, Food & Drink

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